Sal jumps in before her shift cheffing at a pub to talk to Ben from Gerards about doing recipes, working with out of town staff before wandering off and Ben and I talk charcuterie, pickled veg, changing diet, bland food at home, the ULTIMATE MASHED POTATO, risotto and just food, food, food.
I'd like to thank our sponsors, Fat Grape and Scrumptious Reads. Not only does Scrumptious Reads provide us with somewhere to record it's also the best place to drop large amounts of the folding stuff on interesting cook books and books talking about food, drink and just eating generally.
Fat Grape is an online wine store selling interesting wines you will not find at your local chain bottle shop. We talk about a different wine every week, but don't trust my palate, hit Stacy up at FatGrape.com.au to get the best wine for you.
Finally you can support the show by going to Beesopods.thetshirtmill.com.au and buy a cheeeeesy shirt. Enjoy the pod